Black Truffle Balsamic / $30+
Authentic aceto di balsamico only comes from one place — Modena, Italy. The thick, lustrous Balsamic is aged 18 years and paired with the deep, earthy notes of black winter Perigord truffles. The classic Italian condiment becomes a rick, tangy glaze to drizzle on cheese, vegetables, and even fresh fruit.
3.38 oz. & 8.5 oz.
